At Magnum, we believe that a day without pleasure is a day lost. That's why we have been creating decadent ice cream indulgences since 1989. As one of our classic flavors, Magnum White ice cream bars take rich creamy sweetness to the next level with vanilla bean ice cream dipped in a luxurious white chocolate shell. This frozen dessert is an exquisite combination, and unlike anything else. Using cocoa beans sourced from Rainforest Certified Farms, each bar is made with 32% cacao Belgian chocolate. Beyond our White flavor, explore the full range of Magnum ice cream bars and discover an expansive world of pleasure. Each flavor is made with Belgian chocolate that uses cocoa beans sourced from Rainforest Alliance Certified farms. Belgian chocolate has an outstanding reputation for its smooth, rich flavor and tempting chocolate aroma. It's recognized around the world because of its meticulous adherence to ‘Old World' craftsmanship. Magnum ice cream bars are crafted in this rich heritage and are made with a signature Belgian chocolate recipe developed specifically for us. While still warm, this delicious coating wraps around our velvety ice creams, instantly cooling to leave our signature solid, thick shell – ready and waiting to be cracked. From intense to sweet to salty to dark, which one will satisfy your next indulgence?