Certified Gluten-Free. Dairy, soy & nut free. 100% whole grain. Whole Grain: 14 g or more per serving. WholeGrainsCouncil.org. Our mission is simple. We want you to love bread again: Our family is gluten free and we are passionate about making real food with wholesome, clean ingredients. We bake bread the old fashioned way and use only 100% whole grains. From our family bakehouse in the Rocky Mountains to your kitchen, enjoy eating without compromise. Please reach out and let us know if you love our 7-Grain bread! Christi Skow, Co-Founder. www.canyonbakehouse.com.